In the News this Week: Nutrition

Library Material on Trending News. Get the Facts!

People today are becoming more and more concerned about the ingredients in their food. Artificial colors and flavors sound very chemical, and parents don’t want their children ingesting chemicals. Diet gurus have been pushing for more natural diets, which include anything made from nature. It has been stated that if you can’t pronounce an ingredient, you shouldn’t eat it. Questionable ingredients have been blamed for everything from ADD to diabetes. CEO’s of food companies want their products to continue to sell, so they are publicizing stripping their products of artificial dyes and colors. Is this a good first step towards better nutrition? Check out our resources on this subject!

Lucky Charms, the New Superfood



Cover image for The NutriBase nutrition facts desk reference.

Cover image for Whole : rethinking the science of nutrition



Cover image for Front-of-package nutrition rating systems and symbols promoting healthier choices



Food for Thought on Healthy Eating Guidelines


By Courtney
By Courtney